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    • Food
    • Fruits and Nuts
    • Industrial
    • Meat
    • Oils and Syrups
    • Pharmaceutical
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    • Wine
  • Methods
    • Protein Determination – Kjeldahl
    • Fat Determination – Soxhlet
    • Fiber – Weende/Van Soest
    • Extraction
    • Digestion
    • Distillation and Titration
    • Hydrolysis
  • Products
    • KjelROC Distillation
    • KjelROC Analyzer
    • KjelROC Autosampler
    • KjelROC Digestors
    • KjelROC Scrubbers
    • SoxROC Extraction
    • HydROC Hydrolysis
    • FiberROC Units
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  • Pepper, pepper...

Pepper, pepper...

Blog What Is The Link Between Pepper, Piperine And The OPSIS Liquidline Soxroc Pic1 720X480pxl

What do you know about pepper? Have your heard the word “piperine” before? Read Olle’s blog about his visit to a pepper farm in Vietnam in November >>

Latest news

2019-02-13

Improvning Measurement of Fat in Feed

To correctly determine fat in feed and encapsulated oils an additional acid hydrolysis might be required. OPSIS LiquidLINE provide a new innovative solution for Total Fat determinations.

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  • OPSIS Gas Monitoring
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