History of Protein
During the second half of the 19th century, many scientists started to use, at the time, new knowledge about protein. One of them was the Danish scientist Johan Kjeldahl. To the blog post >>
Latest news
2021-03-15
LabConnect – An Efficient Reporting System
Managing laboratory samples and the associated analysis and reporting are often time-consuming and demanding in order to meet the requirements. Now, there is a solution, also for smaller laboratories, to benefit from an efficient reporting system.
Read more2020-11-11
Solving the Problem of Extracting Fat from Cheddar cheese and Other High fat samples
Extracting all fat from high fat samples such as Cheddar and other hard cheeses is challenging and requires clever solutions. OPSIS LiquidLINE can help with these analytical problems.
Read more2020-09-29
New distributor in Egypt
We are happy to announce MYMSA as our new distributor in Egypt.
Read more2020-06-05
New Distributor in Argentina
Today we welcome DASTEC S.R.L. as our new distributor in Argentina.
Read more2020-05-28
We Are Now ISO 27001 Certified!
For several years, OPSIS has been working dedicately with information security and has maintained a high standard. Now, we have taken it a step further and certified our information security management system according to the ISO 27001:2013 standard.
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