Blog About Wine

Blog Things That Affect The Wine Quality Liquidline 720X480pxl

Producing quality wine is a complex process that consists of many steps. There are many components that need to be taken into consideration in the final product to verify the quality. Lets have a closer look in our latest blog post "Things that Affect the Wine Quality" >>

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Latest news

2019-11-20

The Usefulness of a Potato

Read our blog post about how Kjeldahl protein measurement can help potato starch producers to optimize their starch and produce better by-products from their waste.

2019-10-21

Protein Measurement Improve Sustainability and Health

New blog post how Kjeldahl protein measurement is helping yeast manufacturers to create new products and reduce livestock impact on climate.

2019-10-15

Ensuring Better Taste and Colour in Coconut Milk

Knowing the oil content in coconut milk is important since it affects the colour and taste. A good solution for determination of oil is therefore important.

2019-09-27

OPSIS LiquidLINE at Thailand Lab International

The 9th edition of Thailand LAB INTERNATIONAL - the international trade show were held on September 25th–27th, 2019, in Bangkok, Thailand.

2019-09-16

Kjeldahl Catalyst and Choices to Make

The Kjeldahl method is the standard method to use in Wet Chemistry laboratories when determine nitrogen. But how does it work? And what needs to be consider to get the best result? Find out in our newest blog post!