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  • Methods
    • Protein Determination – Kjeldahl
    • Fat Determination – Soxhlet
    • Fiber – Weende/Van Soest
    • Extraction
    • Digestion
    • Distillation and Titration
    • Hydrolysis
  • Products
    • KjelROC Distillation
    • KjelROC Analyzer
    • KjelROC Autosampler
    • KjelROC Digestors
    • KjelROC Scrubbers
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Blog About Wine

Blog Things That Affect The Wine Quality 720X480pxl

Producing quality wine is a complex process that consists of many steps. There are many components that need to be taken into consideration in the final product to verify the quality. Lets have a closer look in our latest blog post "Things that Affect the Wine Quality" >>

Learn more about our solutions for wine related production >>

Watch our funny video "A Piss in Missisippi" >>

Latest news

2020-05-28

We Are Now ISO 27001 Certified!

For several years, OPSIS has been working dedicately with information security and has maintained a high standard. Now, we have taken it a step further and certified our information security management system according to the ISO 27001:2013 standard.

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2020-05-27

National Cheese Day

Happy National Cheese Day! There are often challenges to use analytical reference methods, such as Soxhlet or hot solvent extraction, on samples with high fat. Hard cheese, such as Cheddar,...

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2020-04-22

Earth Day

Happy Earth Day! Today we pay extra attention to our planet. We at OPSIS LiquidLINE are proud to be part of the mission to create solutions for environmental,...

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2020-04-09

Peaceful and Safe Easter Holdiay

We wish you all a peaceful and safe Easter Holiday.

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2020-04-03

OPSIS Services in Relation to COVID-19 Outbreak

Our services in relation to COVID-19 outbreak.

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